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Luke’s takeaway first opened its doors in 2007, a venture by Hugo led to the beginning of a concept which, at its core, aims to make fresh food readily available while being set at an affordable price. It was then taken over by Emmanuel Mifsud, who has been the head of this establishment for the last 15 years. In 2016, Luke’s proudly opened Luke’s Kebab with a twist serving Turkish food in a different style. It is situated in Wilga Street, the heart of Paceville. Luke’s Kebab also offers seating and alcoholic beverages.